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• Tried and true recipes for potato salad never fail (Press of Atlantic City)
JoAnn Wolf of Hammonton was looking for a potato salad recipe that was similar to what she bought at a store in Egg Harbor City. There are as many recipes for potato salad as there are cooks, but we've put together some interesting ones from our readers.
 
• Family recipes inspire new menu (Times Herald)
WEST NORRITON - The menu at the soon-to-be-renamed Pizza Roma Grill on West Ridge Pike promises customers a cornucopia of casual Greek food. Co-owners John and Mario Vadarlis have mined their grandmothers' recipes and their Greek roots to revamp a restaurant they took over in late August.
 
• Alice suits her fancy (Mobridge Tribune)
Alice Kundert has got to be the world's most modest cook and getting recipes from her meant hearing such hilarious tales in between recipes that it is a wonder any recipes came to light.
 
• Wells Whets Appetites For Spring (CBS News)
Patricia Wells is an acknowledged American expert on French foods. Having lived in France for 25 years doesn't hurt. She stops by The Early Show to serve up recipes perfect for the coming season.
 
• National Peanut Month recipes (U-Daily News)
TODAY'S TOPIC: March is National Peanut Month. Create an unusual recipe that uses peanuts or peanut butter and has no more than five ingredients. 1. Get a California Roll.
 
• Recipes for hope: Cookbook raises $$ for Moscow orphanage (Greenwich Time)
Although thousands of miles distance this country from Moscow's Orphanage No. 63, the recently published "Kids First International Cookbook" helps span the expanse.
 

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